Pantry Organization
Thursday, September 20th, 2007
What’s hiding in your pantry? Whether you have an actual pantry or just cabinets that hold food items in your kitchen, you can use these tips. Your pantry organization goals should encompass:
Function - Pantry items are there to serve the cook in her or his cooking related activities.
Convenience - The chef should be able to “grab items and go.”
Usability - It’s all about being able to reach and use what you need when you need it. It’s also about storage. Store items in your pantry in efficient manners, and to keep them off of your countertops.
Visibility - See what you need in the pantry (or what’s missing from the pantry) at a glance.
Safety - Make sure nothing comes tumbling down on a family member’s head.
First things, first. Can you… (more…)
